{"id":812,"date":"2021-05-24T13:37:04","date_gmt":"2021-05-24T12:37:04","guid":{"rendered":"https:\/\/www.botanicoir.com\/?p=812"},"modified":"2021-05-24T13:38:58","modified_gmt":"2021-05-24T12:38:58","slug":"soft-fruit-growers-transition-to-100-coir-production","status":"publish","type":"post","link":"https:\/\/www.botanicoir.com\/fr\/soft-fruit-growers-transition-to-100-coir-production\/","title":{"rendered":"Les producteurs de fruits rouges passent \u00e0 la production de coco 100%"},"content":{"rendered":"

Les producteurs de fruits rouges du Kent, BR Brooks and Son Ltd, sont pass\u00e9s \u00e0 la production de substrat de fibre de coco 100% au cours des derni\u00e8res ann\u00e9es et le directeur des op\u00e9rations, Richard Pendry, dit que cela a \u00e9t\u00e9 une courbe d'apprentissage, avec moins de marge d'erreur, mais plus de contr\u00f4le des cultures. \u00ab La culture en fibre de coco est tr\u00e8s diff\u00e9rente de la culture en terre, et l'irrigation est cruciale pour bien r\u00e9ussir, et dans l'ensemble, les rendements sont l\u00e0 o\u00f9 ils devraient \u00eatre.<\/p>\n

\u00ab Mark Davies et Simon Warren chez Agrovista nous ont guid\u00e9s \u00e0 travers les m\u00e9thodes de culture changeantes et ont \u00e9t\u00e9 tr\u00e8s agr\u00e9ables avec lesquels travailler \u00bb, a d\u00e9clar\u00e9 Richard.<\/p>\n

Richard g\u00e8re 27 hectares de fraises, la grande majorit\u00e9 sur des tables et quelques sacs sur des lits, et 24 hectares de cultures de framboises sous abri, et dit que l'ann\u00e9e a \u00e9t\u00e9 tr\u00e8s diff\u00e9rente jusqu'\u00e0 pr\u00e9sent en raison de la vague de froid. \u00ab\u00a0Nous n'avons commenc\u00e9 \u00e0 cueillir la vari\u00e9t\u00e9 pr\u00e9coce qu'en avril, soit environ 2 \u00e0 3 semaines plus tard que la plupart des ann\u00e9es.\u00a0\u00bb<\/p>\n

Ayant travaill\u00e9 avec Botanicoir dans son dernier poste dans une grande ferme de fruits rouges, Richard \u00e9tait confiant de la qualit\u00e9 et de la coh\u00e9rence de la\u00a0des produits<\/a>. \u00ab Ils fournissent un tr\u00e8s bon sac et la qualit\u00e9 de la fibre de coco est toujours constante.<\/p>\n

\u00ab J'ai visit\u00e9 l'usine de fabrication de Botanicoir au Sri Lanka il y a quelques ann\u00e9es et la configuration est impressionnante et je peux dire que Kalum et Samantha Balasuriya ont fait un travail fantastique dans leur fa\u00e7on de traiter avec les clients.<\/p>\n

\u00ab Cette ann\u00e9e, nous avons d\u00e9j\u00e0 \u00e9t\u00e9 encourag\u00e9s \u00e0 commencer \u00e0 penser aux besoins de l'ann\u00e9e prochaine et nous passerons commande plus t\u00f4t \u00bb, d\u00e9clare Richard.<\/p>\n

 <\/p>","protected":false},"excerpt":{"rendered":"

Les producteurs de fruits rouges du Kent, BR Brooks and Son ltd, sont pass\u00e9s \u00e0 la production de substrat de coco 100% au cours des derni\u00e8res ann\u00e9es et le directeur des op\u00e9rations, Richard Pendry, dit que cela a \u00e9t\u00e9 une courbe d'apprentissage, avec moins de marge d'erreur, mais plus de contr\u00f4le des cultures. \u00abLa culture en coco est tr\u00e8s diff\u00e9rente de la culture en terre, et l'irrigation est\u2026 Lire en entier><\/a><\/p>","protected":false},"author":13,"featured_media":573,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"related-post":[],"class_list":["post-812","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"yoast_head":"\nSoft fruit growers transition to 100% coir production - Botanicoir<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.botanicoir.com\/fr\/soft-fruit-growers-transition-to-100-coir-production\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Soft fruit growers transition to 100% coir production - Botanicoir\" \/>\n<meta property=\"og:description\" content=\"Kent-based soft fruit growers, B R Brooks and Son ltd, transitioned to 100% coir substrate production over the last few years and operations manager, Richard Pendry, says it\u2019s been a learning curve, with less room for error, but more control of crops. \u201cGrowing in coir is very different to growing in soil, and irrigation is... 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