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A Tasmanian strawberry nursery has reported a 40% uplift in early-season tip yields following the adoption of a new coco coir growing system, as rapid expansion in tray plant production continues to reshape the Australian berry sector. Located in the Ouse region of Tasmania, Jack and Lisa Beattie have invested into a highly productive strawberry… Przeczytaj w całości>
Not all coir is created equal. Our sales manager for Europe and the Middle East, Krzysztof Sak explains why quality matters for crop performance… “Coco coir isn’t just growing media; it’s the environment that determines how your crop develops from the roots up. It forms the entire root environment, where plants take up water, absorb… Przeczytaj w całości>
At New Forest Fruit, the focus is on producing high-quality fruit at scale, while running a system that is efficient and sustainable for the long term. Producing around 5,000 tonnes of strawberries each year, the business has grown by combining modern production techniques with a practical, whole-farm approach to resource use. “We’re always looking at… Przeczytaj w całości>
